tag:blogger.com,1999:blog-6641574052248831047.post4410859624394413294..comments2024-03-04T03:08:38.185-08:00Comments on Breakfast, Lunch, Dinner & Punch: I'm in love...Anonymoushttp://www.blogger.com/profile/03376726661081769681noreply@blogger.comBlogger15125tag:blogger.com,1999:blog-6641574052248831047.post-76514442812395332010-02-17T10:22:42.787-08:002010-02-17T10:22:42.787-08:00I am blown away by these photos.
...and the chee...I am blown away by these photos. <br /><br />...and the cheesecake!Kate at Serendipityhttps://www.blogger.com/profile/04020909094072158951noreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-26672711243012120152010-02-17T08:57:53.203-08:002010-02-17T08:57:53.203-08:00Soooooooooooooooo good! Thanks for allowing us a t...Soooooooooooooooo good! Thanks for allowing us a taste! It was outstanding!!Deehttps://www.blogger.com/profile/08325154913826165233noreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-75033587482343543082010-02-12T03:22:20.688-08:002010-02-12T03:22:20.688-08:00and BTW, the photography is great!and BTW, the photography is great!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-12360950267732035112010-02-12T03:21:12.469-08:002010-02-12T03:21:12.469-08:00I don't know why but sweet things, or more lik...I don't know why but sweet things, or more like sweet foods, never tempted my palette. Still, I find cheese cake to be be one of the most tempting sweets available, though at a high price. But sorel as a topping, that would make me more curious than a WASA policeman looking at a green lawn in the dry season.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-20655498205758512462010-02-12T02:38:28.413-08:002010-02-12T02:38:28.413-08:00That looks amazing! A good cheesecake is such a jo...That looks amazing! A good cheesecake is such a joy. I would definitely have guessed cherry! Thanks for visiting my blog.Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-32540824200337125592010-02-11T18:28:43.349-08:002010-02-11T18:28:43.349-08:00That cheescake looks amazing! Gorgeous photography...That cheescake looks amazing! Gorgeous photography!Stacyhttp://nutritionasnatureintended.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-63660593126478298852010-02-10T03:48:54.570-08:002010-02-10T03:48:54.570-08:00Sorrel, no way! Hehe that is too genius and I woul...Sorrel, no way! Hehe that is too genius and I would have sworn it was some sort of berry! Love the little heart too! :DLorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-4662936493657911322010-02-09T19:42:01.147-08:002010-02-09T19:42:01.147-08:00This cheesecake sounds amazing especially with the...This cheesecake sounds amazing especially with the blueberry topping, yum!!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-15090298076596212010-02-09T14:38:34.495-08:002010-02-09T14:38:34.495-08:00This cheesecake looks so rich and inviting. What a...This cheesecake looks so rich and inviting. What a beautiful dessert.Memóriahttps://www.blogger.com/profile/05445694569829238462noreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-69249354814223823862010-02-08T20:38:49.384-08:002010-02-08T20:38:49.384-08:00Ha, I am sipping a drink I made of hibiscus syrup ...Ha, I am sipping a drink I made of hibiscus syrup and seltzer water while reading your post. Fate? Proof I have to make this dessert? I feel I am getting some signs.OysterCulturehttp://oysterfoodandculture.comnoreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-54459802640381941102010-02-08T19:54:19.278-08:002010-02-08T19:54:19.278-08:00hibiscus !!! wow..it looks delicously wicked! beau...hibiscus !!! wow..it looks delicously wicked! beautiful!<br /><br />in answer to ur question....pandan is a south east asian plant....more of an unruly bush really! the leaves are used extensively here in local cakess n desserts, it gives off a baeutiful frangrance n flavour in cakes n desserts IF used fresh.. dreid leaves loose their flavour n frangrance almost completely. n of course u get theZurinhttps://www.blogger.com/profile/10209420293425025235noreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-5840524063957730322010-02-08T18:39:21.317-08:002010-02-08T18:39:21.317-08:00Gaelle - here is the link to the recipe for the wi...Gaelle - here is the link to the recipe for the wild hibiscus preserves that is the topping for this recipe. http://breakfastlunchdinnerandpunch.blogspot.com/search/label/wild%20hibiscus%20flower <br /><br />I am afraid you may only find the dry not the fresh flowers in your part of the world. There is no recipe because I am working on figuring out a recipe using the dry flowers. My first try Anonymoushttps://www.blogger.com/profile/03376726661081769681noreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-85033784936502578512010-02-08T18:10:41.601-08:002010-02-08T18:10:41.601-08:00And where is the recipe? It looks so delicious tha...And where is the recipe? It looks so delicious that I want to make it.gaelle@whatareyoufeedingyourkidsthesedays.comhttp://www.whatareyoufeedingyourkidsthesedays.comnoreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-12744893650813197352010-02-07T22:50:49.940-08:002010-02-07T22:50:49.940-08:00The sorrel topping looks luscious on the cheesecak...The sorrel topping looks luscious on the cheesecake. Seriously you need to patent your jam. Now, may I have a slice?<br />Happy Valentine's Day.Tutyhttp://scentofspice.comnoreply@blogger.comtag:blogger.com,1999:blog-6641574052248831047.post-2850757680535730122010-02-07T21:29:55.419-08:002010-02-07T21:29:55.419-08:00Yummy! I recently bought a pie like this, it taste...Yummy! I recently bought a pie like this, it taste like cheesecake except the berry topping is on the bottom and cream on top of it.Janicehttps://www.blogger.com/profile/10516999901225250475noreply@blogger.com