When life throws you breadcrumbs...

...make bread pudding. Okay, so it was really bread crusts and ends of breads that were left over from making sandwiches for Marley's party. It seemed such a waste just to throw them out. As you know, bread pudding is a good way to use up stale bread. Well I got to thinking that it might be a good way to use up my left over crusts. What? You say, surely I am crazy since most recipes for bread pudding tell you to throw away the crusts. Never you mind, here are pictures of my perfectly delicious, frugal, pudding made only with crusts and an unusual ingredient (for me anyway) courtesy Miss Norma. All I can say is yah mon!